Dine OUt boston is canceled

The Greater Boston Visitor and Conventions Bureau is extending its Dine Out Boston promotion an additional week. Nubar will join them in this extension - please come and enjoy this great offer of a $33 three course dinner through Friday March 20th. Here is this year’s menu:

Dine Out Boston – Winter

March 1 – 13              

APPETIZERS

Potato Leek Soup (A la Carte $9)

Chives, Crème Fraiche – GF

Suggested Wine Pairing: Ogier “Artesis” Cotes du Rhone  10

 

Roasted Cauliflower (A la Carte $11)

Garlic Paprika Aioli, Cotija Cheese, Lime – GF

Suggested Wine Pairing: Sterling Chardonnay, Napa  10

 

Smoked Pork Spring Roll (A la Carte $12)

Spicy Mustard Sauce, Napa Slaw

Suggested Wine Pairing: Ergo Rioja, Spain 9

 

ENTREES

Stir Fried Soba Noodles (A la Carte $20)

Leeks, Mushrooms, Spinach, Truffled Nori Puree – GF(Rice Noodles)

Suggested Wine Pairing: Altos Del Plato Malbec, Mendoza  8

 

Monkfish Shnitzel (A la Carte $24)

Spaetzle, Roasted Red Cabbage, Caraway Brown Butter Emulsion – GF(No Spaetzle/Crumbs)

Suggested Wine Pairing: Martin Codax Albarino, Spain  8

 

Chile Marinated Steak Tips (A la Carte $24)

Creamed Yucca, Charred Red Onion, Arugula Chimichurri – GF

Suggested Wine Pairing: 7 Deadly Zins Zinfandel, CA  10

 

DESSERT

Profiteroles (A la Carte $8)

Chocolate Sauce, Coffee Ice Cream

Suggested Wine Pairing: M Trignon Muscat  10

 

Coconut Key Lime Panna Cotta (A la Carte $8)

Whipped Cream, Toasted Coconut –GF

Suggested Wine Pairing: Graham’s LBV Ruby Port 9

 

Three Course Dinner Only $33

GF = Gluten Free. Wine Pairing – Any 3 Wines Listed for only $25