Takeout is available with this menu. Pickup is 4-8pm. Call 617-234-1365 or Ext. 1365
Dinner
Appetizers
$12
Nubar Clam Chowder
bacon, sherry, gluten-free
$12
$10
Baked Focaccia
pesto, shaved parmesan
$10
$12
Mixed Greens
cherry tomatoes, English Cucumbers, shaved shallots, balsamic vinaigrette
$12
$14
Classic Caesar
romaine lettuce, house dressing, croutons, parmesan, lemon wedge
$14
$15
Horiatiki Greek Salad
feta, olive, cucumber, red onion, pepper, tomato, mint, olive oil vinaigrette, pita chips
$15
Add to Your Salad Grilled:
Grilled Chicken 9/ Grilled Salmon 14/ Grilled Steak 16
$15
Nubar Mezze
roasted pepper hummus, tzatziki, baba ghanoush, kalamata, pickled vegetables, grilled flatbread
$15
$16
Salmon Ceviche
ging. yuzu vin, cilantro, sw. corn, lime, pickled chili, onion, baby spinach, cherry tom, rice chip
$16
$16
Crispy Pork Belly Bao Buns
spicy soy & honey barbecue sauce, sesame, carrots, cucumber & green onion slaw
$16
$15
Spicy Tuna Pastel
albacore tuna, sweet potato, cilantro, chili, olive, pepper, onion, habanero aioli
$15
$15
Vegetarian Cigars
potatoes, onions, pepper, parsley, angel hair, Swiss cheese, olive aioli
$15
Flatbreads
each for $16
Caprese
fresh tomato, parmesan, mozzarella
Fig & Brie
wild mushrooms, caramelized onions, sun-dried figs, mozzarella, brie, arugula
Alsatian
bacon, white wine & thyme sauteed onion, sour cream, gruyere, chives
Duck Confit
cranberry and garlic sauce, parsley, gruyere, shallots
Sandwiches
with fries or salad & house-made pickles
$22
NuBurger
sustainable beef, truffled mayo, white cheddar, bacon, caramelized onion, lettuce, tomato, brioche
$22
$17
Fish Sandwich
battered white fish, classic slaw, tarragon tartar sauce, brioche bun
$17
$16
Grilled Vegetable Panini
eggplant, onion, bell pepper, tomato, arugula, pesto, ricotta, mozzarella, ciabatta
$16
$17
Chicken Kebab Sandwich
sumac-seasoned tomato, cucumber, onion, parsley, mint, harissa & yogurt tahini sauce
$17
$16
Crepe Monsieur
ham, swiss & gruyere, bechamel
$16
Crepe Madame add a sunny side egg 18
Entrees
$31 (gluten free)
Crusted Salmon
garlic & parsley crumbs, asparagus risotto, peas, spinach, parmesan, green mustard pesto
$31 (gluten free)
$28
Hake Nicoise
pan-fried, sauteed broccolini & potato, cherry tomato, olive, capers, lemon rosemary butter sauce
$28
$32
Duck Breast a l’Orange
orange maple-glazd endives, almond crumb, pearl onion, potato, Grand Marnier reduction
$32
$26
Vegetable Rigatoni
butternut squash crema, garlic, basil, crispy shallots, parmesan
$26
$28
Grilled Pork Chop
creamy white wine grain mustard sauce, broccolini, sauteed potato
$28
$35
Strip Steak Bordelaise
red wine and shallot reduction, creamy potato gratin
$35
$35
Lobster Mac
Maine lobster, cellentani pasta, gruyere & garlic butter sauce, grain mustard, parsley & parm crumb
$35
Armenian Family Recipes
a la carte or 3 course meal for $45
$14
Lamejun
flatbread with minced beef, spices, tzatziki / Suggested Wine Pairing: Van Ardi Kangun 2018 10
$14
$28
Lamb Khorvatz
ground lamb, pomegranate, onion, potato, bulgur, red tzatziki / Zulal Areni Reserve 2019 15
$28
$10
Baklava
buttered phyllo pastry, chopped nuts, rooftop honey / Keush Origins Sparkling Brut, NV 13
$10
Sides
each for $10
sauteed broccolini, duck fat pearl onion & potato, potato gratin, asparagus risotto, sautéed spinach
Dessert
Dessert
$10
Flourless Chocolate Torta,
raspberry coulis, whipped cream
$10
$10
Pear Clafoutis
sherry salted caramel drizzle, vanilla bean ice cream
$10
$10
Baked Passionfruit Cheesecake
graham cracker crumb, passionfruit topping, whipped cream
$10
$10
Christina’s Ice Cream
ask your server for today's flavors
$10
after dinner drinks
Nubar offers a wide selection of Coffee, Teas, Single Malts, Port, Dessert Wines and Artisanal Spirits. Please see our Drinks menu.
Before placing your order, please inform your server if a person in your party has a food allergy
Please ask your server about gluten-free options
*cooked to order. The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked eggs, seafood or meats may increase your risk of foodborne illness, especially if you have certain medical conditions.
Parties of 6 or more 18% Gratuity Added
Chef de Cuisine: Arnold Ben Saad