Easter is a bit later than usual this year. On Sunday April 21st, we will have our incredible Easter brunch buffet from 11:30am - 4pm. It is still only $49/adults, $22/kids 12 and under, and free for kids 5 and under. We will have a Chef making eggs to order, smoked salmon and the fixins, a carving station, salad bar, dessert station, brioche french toast, fresh fruit, quiche - and so much more. We’ll publish the menu right here when it is ready.